Description
Our signature fries represent the pinnacle of potato preparation, crafted through a meticulous process that delivers consistent excellence. Select potatoes, chosen for optimal starch content and texture, are precisely hand-cut to ensure uniform cooking and superior mouthfeel.
The distinctive double-cooking method—first at a controlled lower temperature, then at a precise higher heat—creates the perfect contrast between exterior crispness and interior fluffiness that discerning customers expect. A final light seasoning with premium salt enhances the natural flavour without overwhelming the potato’s inherent qualities.
The result is a refined accompaniment that demonstrates culinary expertise through attention to detail and respect for traditional techniques. Each portion maintains consistent quality from first bite to last—crisp, golden, and satisfying.
A sophisticated interpretation of this classic side that elevates any dining experience through exceptional execution and quality ingredients.
